Record-breaking success with 25.000 visitors!
CNR Food İstanbul- Food & Beverage, Food, Processing, Stroge, Cooling Techhonolgies, Logistics and store equipment fair which brings food, packaging and out of home consmption. industriesunder the same roof together for the first time hosted nearly 25.000 visitors.




More than 800 B2B Meetings
Within the scope of the "International Hosted Buyer Delegation Programme" the exhibitors had the opportunity to meet with the buyers from 45 different countries.
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USA
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Germany
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England
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France
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Canada
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Russia
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Poland
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Ukraine
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Greece
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Bosnia and Herzegovina
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Montenegro
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India
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Tajikistan
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Kazakhstan
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South Korea
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China
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Taiwan
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Singapore
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Mexico
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Brazil
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Colombia
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Algeria
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Afghanistan
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Nigeria
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Panama
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Egypt
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Palastine
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Malaysia
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Bahrain
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Dominian Republic
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Ethiopia
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Costa Rica
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Kenya
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Nepal
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Peru
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Lebanon
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Tunisia
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UAE
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Saudi Arabia
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Jordan
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Azerbaijan
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Qatar

Through the B2B matchmaking program, exhibitors which were categorized based on the product groups, had the opportunity to make efficient meetings in terms establishing concrete trade relations with international buyer delegations at the B2B meeting area.
Within the Buyers Delegation B2B Matchmaking Program, more than 500 importers with 4 billion dollars import potential realized over 800 B2B meetings with exhibitors. In addition to international buyer delegations, which were hosted privately, the fair hosted professional visitors from 104 different countries all around the world.
Key players of food industry visited CNR FOOD İSTANBUL
The well-known international names such as Ricardo Renzo Rojas, son of Raul Rojas, known as Sugar King and Wayki en Golosinas SAC, the leading producer of Peru candy market, were within the VIP visitor list of the exhibition.

In addition to these companies above, The Balsharaf Group and Tajero LLC were also in the VIP buyer delegations of CNR Food Istanbul. The Balsharaf Group have 16,000 chain stores in the Middle East and provides the supply of Carrefour stores in Saudi Arabia. Tajero LLC distributes the products of companies like Unilever, Ferrero, Ülker to 5000 points.
International Cooking Shows
The exhibition hosted well-known international chefs for the cooking shows.
Peruvian cuisine with Bruno Santa Cruz, American Rise Show with Sebahattin Güney, American Cranberry meals with Serkan Çetintas and Indian cuisine with Vinod Kumar Chouhan were on stage while the visitors were experiencing delicious moments during the fair.


Fair was more attractive with the colorful competition
International chefs voted for the stars of kitchen during the Local Chef, Pastry of Istanbul and Chefs of Future competitions.

The Local Chef competition, which carried the gastronomy and culinary culture areas further in Turkey, was organized within the scope of the fair. The groups were evaluated from tableware, menus and groceries. Valuable jury members determined the winners. The winner of Local Chef competition was Four Seasons Bosphorus. The second winner was Fairmont Quasar, while the third was Hyatt Regency.

Teams participating in the 'Pastry of Istanbul' competition, evaluated in pastry, praline chocolate, sculpture and bakery products. The winner of Pastry of İstanbul was Le Meridien Etiler, The second winner was Movenpick Istanbul, while the third was The Ritz Carlton.
Next edition on stage between 5 – 8 September 2018
The next edition of CNR FOOD ISTANBUL will be held from 5th to 8th September 2018, at CNR EXPO Yeşilköy.
Do not miss the region’s most comprehensive event for Food & Beverage, Food Processing, Storage, Cooling Technologies, Logistics and Store Equipment industry!